The 2013 harvest provided us with delicious, high quality fruit for our California Pinot Noir. The spring was dry with mild temperatures followed by a warm summer. Due to these ideal weather conditions, 2013 has been acclaimed as one of the best harvests of the last decade.
Aromas of red raspberry, rose petal and truffle. Lush flavors of strawberry, maraschino cherry and rhubarb.
—Morgan Zaninovich, 3rd GenerationWinegrower
Style of Wine:
Red Wine: Light and Perfumed
100% Pinot Noir
Alcohol By Volume:
1998 Dom Ruinart Champagne Brut Rose, France Sold at Happy Wine USA Winemaker Notes: Sour cherry and rhubarb, rose hip and geranium, smoky black tea and old leather, grapefruit zest...
2002 Salon Brut Champagne, Le Mesnil, Blanc de Blancs, France Sold at Happy Wine USA Winemaker Notes: The robe of the champagne Salon 2002 is of a very pale yellow...